A Savory Twist – Ginger Pickled Peaches
– Oh me, oh my! If you are a vinegar fan, you will loooove these. Simple and super flavorful. Followed the recipe called out in Food in Jars although didn’t bother to process them in water bath. Just popped the peaches in a canning jar with the hot brine and parked them in refrigerator. They will go fast!
Only four ingredients – peaches, apple cider vinegar, sugar and fresh ginger. Great paired with savory items as well as sweet.
Savory – serve with grilled pork chops
Sweet – top a bowl of vanilla ice cream with this flavor combo or use quick filling for cobbler finished with bit of whipped cream. Yummo